Enjoy A Farm-To-Glass Brewing Experience At This Unique Brewery In Connecticut
Farm-to-table dining is a movement that’s becoming more popular in recent years. The concept centers on restaurants using locally-procured ingredients whenever possible. Items like produce lose some of their taste and nutrients during lengthy shipping processes, so locally-procured food tastes better and is healthier for you in addition to being easier on the environment and supporting local farmers. There are lots of great farm-to-table restaurants in Connecticut, but what you may not know is we also have a farm-to-glass brewery. Hops on the Hill Brewery in South Glastonbury is a uniquely fun experience that brews up local beers with hops grown right on site.
For more information about Hops on the Hill Brewery in Connecticut, including an upcoming calendar of events, check out the brewery’s website or Facebook page.
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