Sometimes a carnivore just wants to have a delicious cut of meat in a no-frills, homey atmosphere. Understandably so. In Florida, we’re lucky enough to have a wide assortment of steakhouses that don’t necessarily come from a corporate-style setting. This one rustic, country-style steakhouse serving Pensacola since 1979 is a dream come true for meat eaters, and here’s why…

Coach-N-Four Steakhouse in Pensacola, Florida has been serving customers delicious cuts of meat since 1979.
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Stepping into this rustic steakhouse, you’ll see for yourself that its country-style decor is simple and straight to the point.
Facebook Coach-N-Four Steakhouse
Coach-N-Four doesn’t need to gussy up their restaurant to attract customers—the food itself will do just that.
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Their Ribeyes, Strips and Filets are all cut by hand with the utmost of care.
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And you can even request a larger cut just for you—the largest so far was a 62 oz Ribeye.
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Turns out too, Coach-N-Four Steakhouse also has some of the best seafood in the area, too, like the fried Crawfish tails.
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Coach-N-Four is the place you want to visit if you have a hankering for a thick-cut, juicy steak and don’t want to pay an arm-and-a-leg.
Facebook Coach-N-Four Steakhouse
The steaks are always made to order, which means you will end up with exactly what you had hoped for each and every time.
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Add a couple of tasty sides, like the baked potato, mashed sweet potatoes, fried okra, or green beans.
Facebook Coach-N-Four Steakhouse
Visit Coach-N-Four for a simple, bare-bones meal that will leave you satisfied every time.
Facebook Coach-N-Four Steakhouse

Ready to chow down at Coach-N-Four? You can use the address below to find your way. Coach-N-Four is open Monday-Saturday for dinner service and is closed on Sundays.

7445 Pine Forest Rd, Pensacola, FL 32526-8816

If you’re looking for more interesting eats in Florida, have a look at This Restaurant In Florida Has The Most Bizarre But Amazing Dishes.

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