For those who have never visited Hawaii, the food can take some getting used to. From spam musubi to loco moco, watching these mainlanders try Hawaiian food for the first time is pretty hysterical.

“I kinda wish [this loco moco] was like a big plate.” We totally agree, Jamie, which is why it’s served on a massive plate, or more often than not, a styrofoam lunch container. Have you witnessed anyone eat Kalua pork for the first time? Or, better yet, do you remember the first time you tried any of these signature Hawaiian dishes?

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