9 Colorado Sandwiches You Have To Try Before You Die
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Annie
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What is it about a sandwich that is so dang satisfying? Is it the delicious carbs that are brought on by all of that yummy bread? The meats? The tantalizing toppings? Whatever it is, we as Americans just can’t seem to get enough! If you are like me and consider yourself to be somewhat of a sandwich connoisseur, you will definitely want to try these 9 Colorado sandwiches:
What it is: Buttermilk fried chicken, Tender Belly bacon, and cheddar cheese smothered in sausage or vegetarian mushroom gravy.
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What it is: Oven roasted tomato, spinach, mozzarella cheese, balsamic reduction, and mustard/thyme/white wine.
What it is: Roast beef, spinach, onion, apples, mustard and Horsey Sauce on whole wheat.
What it is: Pressed beef and lamb with lettuce, diced tomatoes, onions and feta cheese wrapped in a warm pita bread served with tzatziki (greek cucumber and garlic sauce).
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What it is: A special sandwich composed of slow-cooked pork with a zesty BBQ sauce.
What it is: Sliced chicken breast, romaine, carrots, sprouts, crispy noodles, and a spicy thai peanut sauce.
What it is: Roast Beef, swiss, hoagie roll, Au Jus, and Horseradish Crème Fraîche.
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What it is: Delicious turkey, bacon, and avocado, of course! (Plus lettuce and tomato.)
What it is: Smoked turkey breast, honey cured ham, sharp cheddar cheese, cran-apple chutney with lettuce, tomato, onion and evoo mayo on a soft brioche roll.
For even more deliciousness, check out these 12 Irresistible Restaurants That Define Colorado!
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