The West Virginia Bakery In The Middle Of Nowhere That’s One Of The Best On Earth
Editor’s Note: Pressed Flour is permanently closed.
Oh my. Just wait ’til you see the goodness that comes from this West Virginia bakery… you may be clearing your schedule for a foodie road trip soon. This little bakery (and by little, we mean tiny) in the farthest corner of the Mountain State is located only a few blocks from the Potomac River and our neighboring state of Maryland. By claiming it’s in the ‘middle of nowhere,’ we really mean it’s relatively far from most of the state’s population – but oh-so worth the drive! Trust us, and take a look…
Pressed Flour is located at 111 W German St., Shepherdstown, WV 25443. It’s open on weekends only: Friday through Sunday from 9:00 a.m. to 3:00 p.m. Learn more and see daily creations on Pressed Flour’s Facebook page.
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Robin Jarvis is a travel writer and editor for OnlyInYourState.com with a bachelor's degree in Journalism. Her love for travel has taken her to many parts of the world. She's lived in the Carolinas for nearly three decades and currently resides in Charleston. When she's not working, she loves to cook with friends and check out new adventures. General questions and FAM tours: email@example.com.