The Tiny Shop In Washington That Serves Homemade Ice Cream To Die For
In the city of Seattle, freshly made ice cream is a local staple. With delicious options like Molly Moon’s and Cupcake Royale in almost every neighborhood, you’ll find something for everyone. But the most loved homemade ice cream in the city, and possibly the state, comes from a small shop located in a cluster of residential and commercial properties called Chophouse Row.


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The custard base is made at the Vashon Island farm with their cows’ cream and milk, organic cane sugar and fresh, pastured eggs. It is churned at flavored at the Kurt Farm Shop kitchen.
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Rich and luxurious without being too sweet, you’ll realize right away that this ice cream is special.

Needless to say, it is also exceptional.
Have you ever visited Kurt Farm Shop? Here are some other ice cream shops in Washington that will satisfy your sweet tooth.
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