The United States has the second-highest rate of ice cream consumption in the world, and Utahns certainly do their share to contribute to that statistic. And why not? Ice cream is one of the best indulgences ever created, and the Beehive State is home to several creameries that produce some delicious local flavors.

The creameries at Utah State University and Brigham Young University are particularly popular, but if you live in the Salt Lake City area, it’s roughly an hour to drive to either. No worries! There’s a drive-thru ice cream shop that offers flavors from both right here in West Jordan. Check out The Scoop!

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Visit The Scoop!’s website to see the full menu of flavors, and follow its Facebook page to see where its food truck is today.

If you’re looking for more locally-produced ice cream, stop by Leatherby’s Family Creamery. It’s family-owned and the ice cream is well worth the wait in line on a weekend.

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