A good burger doesn’t need to reinvent the wheel by using tons of gourmet ingredients—it simply has to have a solid foundation. Gonzales Burgers in Donna makes its burgers with meat ground in-house…and the patties are bigger than your hand! This no-frills joint keeps things simple, but if anyone can appreciate that, it’s we Texans.

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Visit the restaurant’s Facebook page to learn more.

Have you ever eaten at Gonzales Burgers? If so, what did you think? Let us know in the comments section, and check out our previous article for more mouthwatering burgers in Texas.

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