You Catch It, They Cook It At Topwater Grill, A Rustic Waterfront Seafood Joint In Texas
By Katie Lawrence|Published March 01, 2022
Katie Lawrence is a Southeast Texas native who graduated 18th in her high school class with a GPA of 4.25. She attended college in the Houston area and began writing for OnlyInYourState in 2015.
Today, Katie writes, edits, and performs several other tasks for OnlyInYourState and has never been more passionate about a job before. Outside of work, you can likely find her curled up on with a hot cup of coffee, practicing yoga, baking, or exploring the beautiful Lone Star State (in particular, the vast and mystical West Texas desert).
What’s more rewarding than catching your own dinner? The “You Hook It, We Cook It” policy at Topwater Grill in San Leon means you can enjoy your catch of the day in a sit-down dining atmosphere. You put in the work reeling it in, and the expert chefs will take it from there and create a meal that can only be described as the best seafood in Texas.
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Hours are 11 a.m. until 10 p.m. Sunday-Thursday, and 11 a.m. until 11 p.m. Friday-Saturday. Visit the Topwater Grill website or Facebook page to learn more.
Have you ever eaten at Topwater Grill? If so, did you catch your own meal? Tell us all about your experience in the comments section! Check out our previous article for more of the best seafood in Texas.
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