Everyone knows that South Dakota is the best place in the country to get a top-quality steak, and we certainly have plenty of steakhouses to choose from. Here’s a rustic steakhouse in Rapid City that will satisfy your inner carnivore.

Dakotah Steakhouse opened in 2010, with a commitment to the Black Hills community. It's been serving high-quality steaks in a beautiful, rustic setting ever since. You'll find the restaurant at 1325 N. Elk Vale Road in Rapid City.
Veronica V/Tripadvisor
Local artist John Lopez created Dakotah, the bison sculpture that sits in front of the restaurant.
BethMorrison6/Tripadvisor
You'll love the cozy dining room at this steakhouse. With its soaring ceiling, huge stone fireplace and gleaming hardwood floors, the atmosphere is rustic, but upscale.
Paulo K/Tripadvisor
If you love chislic, you've come to the right place. The Dakotah Territory Chislic appetizer is a delicious work of art. The skewers of chislic are served with a cilantro-lime sour cream dip.
TNTATTHEBEACH/Tripadvisor
The steaks at Dakotah Steakhouse are corn-fed Black Angus beef that's aged right in the restaurant for 35 days. They're prepared in a specially-designed, high-temp infrared broiler that cooks them to perfection.
Dakotah Steakhouse/Facebook

Related Stories

The South Dakota Steakhouse In The Middle Of Nowhere That’s One Of The Best On Earth

The South Dakota Steakhouse In The Middle Of Nowhere That’s One Of The Best On Earth

 Eat Endless Steak At This Rustic Restaurant In South Dakota

Eat Endless Steak At This Rustic Restaurant In South Dakota

 The Humongous Burger At This South Dakota Steak House Is Not For The Faint Of Heart

The Humongous Burger At This South Dakota Steak House Is Not For The Faint Of Heart
Try the Coulotte Steak. It's cut from the cap of the aged Angus sirloin, then topped with onions and mushrooms and accompanied by a side of bacon-wrapped asparagus.
Dakotah Steakhouse/Facebook
The dry-aged prime rib is so tender that it melts in your mouth.
Dakotah Steakhouse/Facebook
You'll find a large selection of beers here, including many locally-crafted brews.
Dakotah Steakhouse/Facebook
You definitely need to save room for the apple crisp. Made with granny smith apples, and topped with bourbon whipped cream, this delicious dessert comes with plenty of caramel sauce.
Dakotah Steakhouse/Facebook
Dakotah Steakhouse is open for dinner seven nights a week. Visit Monday through Saturday from 4 PM to 10 PM; Sunday from 4 PM to 9 PM.
Flagstick/Tripadvisor
To see the menu or to make an online reservation, visit Dakotah Steakhouse’s website.

South Dakotans eat some meals that people in the rest of the country might think are unusual. Take a look at these 8 unusual meals that are just another dinner to South Dakotans.

OnlyInYourState may earn compensation through affiliate links in this article. As an Amazon Associate, we earn from qualifying purchases.

Related Articles

Explore South Dakota

Featured Addresses
1325 N Elk Vale Rd, Rapid City, SD 57703, USA