The Dessert Pizza At Avvio In Rhode Island Will Make You Want To Skip Dinner
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Jessica Wick
Author
Whoever coined the phrase “Life is uncertain, eat dessert first” was an absolute genius. And if you’ve ever enjoyed a meal at Avvio Ristorante in Cranston, you know that statement applies. While the hearty lunch and dinner entrees are absolutely delicious, it’s the dessert pizza that will be the highlight of your experience. And it’s almost (almost) worth skipping dinner so you have room to eat the whole thing.
The eatery opened in 2016, earning instant popularity.
You can make reservations online, but the friendly team will always find you a table as quickly as possible.
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The Executive Chef, Greg Coccio, is a native Rhode Islander with a passion for authentic Italian cooking. The pasta is always fresh, and it practically melts in your mouth.
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Deciding what to order at Avvio is no easy task.
While you'll see several tasty options on the menu, do yourself a favor and order the Dessert Pizza. It's truly phenomenal.
On Saturday and Sunday, you can enjoy brunch here until 3:00 p.m. And following a breakfast pizza with a dessert pizza is the best way to start any weekend.
And while it's definitely big and rich enough to share, you may not want to after you try it.
The next time you’re in the Cranston area, try this decadent dessert pizza for yourself.
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Featured Addresses
90 Hillside Rd, Cranston, RI 02920, USA