The Incredible Buffet In Oregon With Almost As Many Desserts As Main Dishes
If you’re looking for somewhere very special and different to eat in Albany, Oregon, then you’ll love Novak’s Hungarian Restaurant. This restaurant first opened in 1984 and it’s still family-owned and operated. Today, it’s in a historic, 100-year-old building in downtown Albany. At Novak’s, you can get excellent Hungarian food on Thursdays and Fridays each week. You can order off the menu or opt for the Dinner Buffet Feast. Everything on the buffet is fantastic, but you’ll be especially impressed by the desserts. Novak’s is known for its desserts, so be sure to save room for them. Read on to learn more about this incredible buffet in Oregon.
Joseph and Matilda Novak immigrated to the United States from Hungary in 1957. In 1984, they opened their restaurant with their twin daughters, Karen and Matilda. It's been an Albany institution ever since.
Today, the two sisters run the restaurant and they take great pride in everything they do. The dining room is warm, welcoming and comfortable. They source most of the restaurant's ingredients from local farmers. All the food is fantastic. Everything at Novak's is perfect.
The desserts are to die for. Whether you order them a la carte or sample them on the buffet, you'll be blown away by the spectacular flavors. This Hungarian apple pie just melts in your mouth.
The specials are as gooda as the regular items. For example, this Hungarian honey cream - honeyed pastry layers, cream filling, center layer of apricot preserves and chocolate ganache on top - is absolutely glorious.
Everything at Novak's is excellent, but, as you can see, the desserts here are next level. You'll love Novak's Hungarian Restaurant! It's amazing!
Novak’s Hungarian Restaurant eagerly awaits your visit. This place is worth a drive to Albany from anywhere. Once you visit Novak’s once, you’ll want to come back time and time again. Plan a visit today, and bring your appetite!
