The Oklahoma BBQ Joint That Has Been Slingin’ The Most Mouthwatering ‘Que Since The 1930s

Since 1930, Van’s Pig Stand has been doing bbq right. They’ve been ranked among the nation’s top barbecue restaurants and now have five locations in the Sooner State. They are famous for their hickory-smoked ribs, brisket, and Pig Sandwiches – all of which will make you fan for life. Check them out below.

We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! And on that note, please nominate your favorite local business that could use some love right now:

You can find their menu and locations on their website here.

Just off the Turner Turnpike between Tulsa and Oklahoma City is a humble little bbq stand that just won a world championship. The Butcher BBQ Stand is now a 2x world bbq champion, and after just one bite of their perfectly smoked meat, you’ll see why. Click here to learn more about this great place.