Sink Your Teeth Into Some Of The Best Chicken And Donuts In North Carolina At HenDough
Question: What happens when two chefs at the Biltmore meet, fall in love, and get married? The answer could go in a million directions, couldn’t it? But for Paul and Sarah, the owners of HenDough in Hendersonville, the saga led to opening a restaurant that’s downright unique and serves delicious chicken and donuts.
HenDough combines two of America's favorites for a delicious twist to make any breakfast or lunch a no-frills dining sensation.
Whether you like your donuts simply glazed and plain or with a bit more pizazz, HenDough is the place to find 'em. But bring your appetite because with options like the cherry cobbler donut with buttermilk glaze (seen here), you won't want to stop with just one of these creations.
The beauty of HenDough is when you're in the mood for something with more protein than a donut, you can indulge in their many chicken options. The menu includes chicken sandwiches (served on a Brioche bun), chicken by the piece, a chicken cobb salad, and the chicken biscuit.
Folks especially love the laid back atmosphere and welcoming, friendly staff at HenDough. They love it so much that, across the Internet, HenDough has near perfect ratings approaching five stars. Now, THAT'S a restaurant to check out!
Robin Jarvis is a travel writer and editor for OnlyInYourState.com with a bachelor's degree in Journalism. Her love for travel has taken her to many parts of the world. She's lived in the Carolinas for nearly three decades and currently resides in Charleston. When she's not working, she loves to cook with friends and check out new adventures. General questions and FAM tours: rjarvis@onlyinyourstate.com.
