If you’re craving a treat that’s crunchy and tender at the same time, Julia’s Talley House has the best fried chicken in Troutman, North Carolina. This beloved southern restaurant opened its doors in 1979, and ever since, the cooks have perfected the art of frying chicken, among other improvements. Another is preventing the delicacy from selling out every day, which the staff tries “really, really hard not to.” Here’s a North Carolina restaurant that is unforgettable from its quality food to its exceptional service. If you haven’t been — here are more reasons to go.
The folks at Julia's offer some serious, Southern, homecookin' and a great atmosphere in this old charming home.
This comes to you with the luscious fried chicken and a choice of country ham, or country-style steak; eight veggies; peach cobbler or banana pudding; and homemade biscuits.
Here is the result of a typical meal at Julia's Talley House.
Nor sweep over the sweetness of the peach cobbler only your grandma can make, with the perfect ratio of buttery crust, fresh peaches, and yummy filling.
