Drop Everything And Visit These New Dessert Shops In New Jersey.

There’s nothing better than raw cookie dough, except maybe raw cookie dough that won’t get you sick. I remember the very first time I tried it, and I’d travel to New York City just to get my fill. I’d take bus, then a train, then walk several blocks for a single “cookie dough shot.” I’d cross the ocean if I had to…I was in love. For years I waited, hoping the cookie dough craze would cross the Hudson River, and it did.

We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! And on that note, please nominate your favorite local business that could use some love right now: https://www.onlyinyourstate.com/nominate/

This dough is different from what you’d find at a supermarket – the flour is heat treated to kill bacteria and any eggs used are often pasteurized. Did I miss your favorite cookie dough spot in New Jersey? Please share with me in the comments, I want to try it! If donuts are more your scene, check out on of the best donut spots in the Garden State by clicking here.