10 Foods Every New Jerseyan Craves When They Leave New Jersey
There’s a lot to love about New Jersey, but I’m a particularly big fan of the food. As a frequent traveler, I know firsthand that there are some foods that just aren’t the same out-of-state. Here are foods many New Jerseyans miss when they’re on vacation or, even worse, move away. If you’ve left the Garden State, how do you deal?
Jersey tomatoes are the freshest, juiciest, most flavorful tomatoes around. They're also an important ingredient in our...
We love our thin, crispy crusts and fresh mozzarella. Our pizza is great but it's a bit different from...
This pie is all about the sauce.
Also known as pork roll. A regional spiced breakfast meat that is also great for lunch or dinner. It's typically eaten topped with egg and cheese and served on a...
There's no better sandwich bread.
Mmmmm. I can practically taste the chewy, fluffy goodness.
Blueberries were actually first cultivated in New Jersey and we do them best.
Fries, topped with gravy and cheese. A diner staple.
Always a treat!
From fried rippers to the Italian-style hot dog, New Jersey is king when it comes to hot dogs.
Which of these foods would you miss most? What would you add to this list? For more things (not just foods) that New Jerseyans tend to miss, check out this list.
