There are delicious donuts, and then there are freshly-baked donuts, straight-out-of-the-oven, dripping with glaze donuts that are so out-of-this-world good, they’ll ruin you for all others. In Montana, we know exactly where those donuts can be located, and you’ll want to thank us through and through. If you’ve ever been to Windmill Village Bakery, you already know exactly what we’re talking about. The best donuts in Montana can be found right here and we have the photos to prove it. Check it out…

Please note, Windmill Village Bakery is temporarily closed.

So what do you think? Are these the best donuts in Montana?? If you’ve visited Windmill Village before and you’ve tasted these donuts, then make sure to let us know in the comments section!

For more information on Windmill Village, check out their website. And if you can’t make it to Ravalli anytime soon, these mouthwatering donut shops will tide you over.

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Best Donuts In Montana

What are the other best foods to try in Montana?

Outside of visiting this local bakery in Montana for the best donuts, there are other great foods to try throughout the state. Montana may stay under-the-radar in terms of culinary cuisine, but that doesn’t mean that they don’t have iconic state foods that are worth checking out. A few of the best foods to try in Montana include Pickle Barrel Sandwiches, Flathead Cherries, Huckleberries, ice cream from Arrowleaf, steak, and Wheat Montana Cinnamon Rolls. For more iconic Montana foods, click here.

Are there any other lesser-known places to eat in Montana?

Sometimes the best food to try in Montana comes from those lesser-known spots. If you’re visiting the state and you want to check out those hidden gem restaurants rather than hitting up the more popular spots, then you’re in luck. We have a list of 11 little known restaurants in Montana that may be hard to find but are certainly worth the search.

What is considered to be a favorite food in Montana?

Every state in the country has food that it is known for. The favorite food in Montana happens to be wild food. Since Montana is known for having a wide-open expanse of land and stunning wilderness, much of the food that comes from this beautiful state is wild-caught. We’re talking bison, salmon, morels, chokecherries, huckleberries, and more. It is also said that Montana is home to some of the best beef in the entire country, so if you’re a steak lover, you’ll need to check it out.

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