A few years ago, a new restaurant opened in Bozeman. It featured a menu full of locally sourced, homemade goodness that rotated daily based on what was available and had a catchy name. While the concept wasn’t new, there was, and is, something truly unique about Fork & Spoon: patrons are welcome to pay what they can. And yes, the business model is working.

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Fork & Spoon does amazing things for the Bozeman community. If you’re able, help them out by picking up the tab or ordering some tasty takeout.

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