For The Best Teriyaki In Montana, Treat Yourself To A Dish At Dobi’s

Teriyaki became a delicious staple in the United States when Japanese immigrants settled in Hawaii in the 1960s — but these days, it has strong ties to Seattle. Toshi Kasahara, a Japanese chef and longtime Seattle resident, opened Seattle’s first teriyaki joint in the 1970s, and the rest is history. And until recently, it wasn’t easy to find good quality teriyaki here in Montana… until Seattle native Bret Ferris moved to Missoula and had the good sense to open Dobi’s.

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Have you tried teriyaki yet? Learn more about Dobi’s here.

Address: 123 W Front St, Missoula, MT 59802, USA