Posted in Montana May 13, 2020 by

The Slow-Smoked Meats At Cherries BBQ Pit In Montana Are Downright Addictive

There’s never a bad time to feast on delicious smoked meats, but there’s something extra-special about enjoying a rack of ribs or some brisket on a warm summer day, preferably by the lake. If you’re planning a trip to Flathead Lake this summer, don’t forget to stop at Cherries BBQ Pit in Polson. There’s a reason Montanans come from all over Lake County (and beyond) to get their hands on this food.

We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! And on that note, please nominate your favorite local business that could use some love right now: https://www.onlyinyourstate.com/nominate/
Cherries BBQ Pit is located on 2nd Street East in Polson, where it has been a beloved local hot spot for years.
Cherries BBQ Pit / Facebook
The Pit is pretty petite, but rest assured, it's big on flavor.
The restaurant is open year-round, but it's especially popular when the weather warms up.
wealwaysWAnder / Google
On summer days, you'll rarely see an empty seat at the outdoor picnic tables.
At Cherries Pit, the meat is slow-cooked over cherry wood for hours until it's tender and juicy with a perfect smoke flavor.
Cherries BBQ Pit / Facebook
They make everything from scratch here, including the tasty sides.
The menu consists mainly of ribs, brisket, and scrumptious sandwiches.
Cherries BBQ Pit / Facebook
In addition, you'll almost always find daily specials here ranging from street tacos to pork chop sandwiches.
Since some menu items take over eight hours to cook, the team has to estimate how much meat they'll need every day.
Bill Daniels / Google
As you can imagine, this means they often run out of menu items before closing time. Just call ahead if you have a big order to place to make sure they'll be prepared.
From the slow-cooked meats to the house-made sauces, this place simply does everything right.
WeAlwaysWAnder / TripAdvisor
There's no trick or gimmick here — they simply use fresh, high-quality ingredients and make everything from scratch.
Montana restaurants are slowly reopening. But at Cherries BBQ Pit, you can always hit the drive-thru or get your order to-go to enjoy it by the lake.
management / TripAdvisor
Their hours are Monday through Saturday from 11 a.m. to 8 p.m.

Get up-to-date information on business hours and special menu items at Cherries BBQ Pit here.

Address: 105 2nd St E, Polson, MT 59860, USA