The World's Best Blueberry Pancakes Can Be Found Right Here In Maine
By Michelle|Published October 23, 2017
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Michelle
Author
Michelle's life is a colorful map of exploration and adventure. From the iconic streets of New York to the sunny shores of Florida, the jagged coast of Maine to the rugged terrain of Montana, she's been fortunate to call some of America's most beautiful states home. Beyond the U.S., Michelle's wanderlust has taken her on a motorcycle journey through India, led her to teach English in Hanoi, and saw her studying Spanish in Guatemala. Michelle graduated with a communications degree from the S. I. Newhouse School of Public Communications at Syracuse University and in addition to a career in advertising has worked with OnlyInYourState since 2016, where her love for travel and storytelling converges. Alongside writing and exploring, Michelle finds joy in photography, staying active, and time with her family.
For questions, comments and inquiries please email: mstarin@onlyinyourstate.com.
Editor’s Note: Crissy’s Breakfast & Coffee Bar has permanently closed since the publication of this article.
When you think of Maine food, what comes to mind? We’re going to go ahead and guess it was something seafood-related! With Maine’s lobster and other locally-sourced fish, it’s not surprising that most people consider Maine to be best for seafood. But, we do some other things pretty darn well also! One example? Blueberries! And, our favorite way to eat a blueberry is as breakfast! Read on for the best blueberry pancakes (Food Network agrees!) you’ll find anywhere in the world!
...which is, naturally, the most important ingredient in the best blueberry pancakes in the world! Did you know that Maine is the the largest supplier of America's low-bush blueberries? Why does this matter? Because these little beauties are far better tasting than the ones that are grown to be sold!
Second, take yourself to Crissy's Breakfast & Coffee Bar in Damariscotta.
And, as if the inside wasn't already perfect, these blueberry pancakes are served with organic maple syrup from the Strawberry Hill Farm in Skowhegan on the side.
