Frey Smoked Meat Co. Is A Mouthwatering New Orleans Restaurant With 4 Different Kinds Of Mac And Cheese
If you’re a big fan of mac ‘n’ cheese, then trying it at every restaurant is a must. Thankfully, some dining options provide multiple kinds, making for an extra cheesy dining experience. There are hundreds of different kinds of mac and cheese, but Frey Smoked Meat Co serves four of them in New Orleans. If you’re on a mission to try every bite, then bookmark Frey for a future visit.
Welcome to an adventure for your tastebuds, Frey Smoked Meat Co. If you have more of a cheese tooth than a sweet tooth, then this spot is perfect for you. Who doesn't love a well made mac?
Frey is a great barbecue-focused restaurant, but don't let that cloud your cheesy judgement. They definitely pay attention to every menu item as much as their barbecue, which makes every meal here something delicious.
Here at Frey, mac and cheese is so important, it doesn't come as a side. All varieties of mac and cheese are treated as their own dish, with plenty of TLC and appreciation. Honestly, good mac and cheese deserves it.
The four amazing flavors are a classic cheddar, pulled pork, jalepeno cheddar, and bacon pepper jack. They aren't anything super fancy, but they are all great for sharing around the table.
Born and raised Kansan, Clarisa has lived in both tiny towns and cities during her time here in the Sunflower State, mostly in the south central area. Clarisa is a stay-at-home mother of one crazy kid, two cats, and two geckos, and has been writing anything and everything since she's held a pencil, though Kansas and fantasy novels take up most of her time.
