Iowa Seafood & Steak September 21, 2019
by Kim Magaraci Get Your Fill Of Locally Raised Beef And Pork At Iowa Chophouse
Are you on the lookout for a new place to dine? Iowa City is home to a great foodie scene, and many restaurants take advantage of our state’s farm industry. Visit the Iowa Chop House to try some of the freshest, locally sourced produce, cheeses, and Iowa beef you’ll ever taste.
Iowa Chop House is a farm-to-table restaurant in Iowa City that partners with local farmers, co-ops, and producers to serve the freshest food in the region.
This welcoming cafe is a unique spot for brunch, lunch or dinner in the Iowa City area, and any foodie is sure to fall in love at first bite.
Nearly everything on the menu comes from local Iowa farmers, so you can be sure your meal is as fresh as possible.
If you're looking to start off with something light, try a crisp, seasonal salad. The veggies taste like they were just picked!
Cheese curds are a popular appetizer and the cheese itself is sourced from nearby dairy farmers.
Maple-Glazed Bacon, whether added to burgers, served as part of brunch, or offered as a craft Bacon Board, is one of their signature items.
Iowa Chop House only uses locally sourced beef for their signature steaks. Iowa beef is famous worldwide for being flavorful and tender.
The outrageously tasty burgers are topped with a variety of cheese, vegetables, and condiments — and everything comes from right here in the Hawkeye State.
Even the beers are locally sourced! There are always several brews ready to pair perfectly with whatever you order to eat.
If Brunch is more your style, visit on Sunday from 10 a.m to 2:30 p.m. for an impressive buffet.
Hours: 11 a.m. to 10 p.m. Tuesday through Saturday, 10 a.m. to 9 p.m. Sunday, and 11 a.m. to 9 a.m. on Monday.
Visit their website to see the full menu and learn about their local farm partnerships.
If you can’t get enough of iconic Iowa dishes, read
9 Scrumptious Foods You’ll Find At Every Backyard Barbecue In Iowa.
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