Idaho January 18, 2020
The Massive Prime Rib At Pioneer Saloon In Idaho Belongs On Your Dining Bucket List
Every meat-eating Idahoan has their own opinion about what restaurants in the Gem State serve the best steak dinner. However, it’s pretty widely agreed upon that if you want a tasty and massive prime rib, there’s only one place to go: the Pioneer Saloon. This historic steakhouse has satisfying hungry Idahoans for decades, and they’ve especially made a name for themselves when it comes to their prime rib. If this Old West-style saloon wasn’t already on your dining bucket list, you’ll want to be sure to add it ASAP.
If there's one thing that Ketchum's Pioneer Saloon is known for, it's prime rib. For a hearty steak dinner in a rustic, Old West-style atmosphere, a visit to this beloved steakhouse is a must.
Originally opened as a gambling casino in the 1940s, the Pioneer Saloon is considered an important part of Ketchum's history. It officially transformed into a restaurant in the mid-1960s after being shut down as a gambling destination, and it's served up delicious steaks and strong drinks ever since.
Renowned for its perfectly aged, tender, and flavorful beef, the Pioneer Saloon has certainly earned its reputation as the best steakhouse around. The rustic atmosphere that resembles an authentic saloon from the 1800s is just the cherry on top.
Boasting a long list of hearty steak dishes, there's no doubt you'll be walking away with a full stomach and a smile on your face when you visit this popular eatery. However, if you'd really like to know what the Pioneer Saloon is all about, there's only one choice—the prime rib.
Comprised of Midwest Certified Angus beef and aged in-house, the prime rib comes in three different cuts: the Ketchum Cut (8 ounces), Half Cut (14 ounces), and the king of them all, the Pioneer Cut (20 ounces.) Served bone-in, it's by far the largest steak on the menu.
You're bound to be blown away by the beef, but this lively saloon is also well-known for its iconic side dishes. A local favorite is the Jim Spud, a baked potato with Teriyaki beef, potato toppings, and cheese. After all, it's not a real steak dinner unless it's paired with a generous serving of potatoes!
Come see why the Pioneer Saloon has been Ketchum's favorite steakhouse for nearly 60 years. You'll be dining like a cowboy when you visit this old-fashioned saloon in the heart of central Idaho!
Have you had the massive prime rib at this awesome steakhouse? Check out more must-visit destinations for meat eaters with this list of
The 10 Best Steakhouses In Idaho. Address: 320 N Main St, Ketchum, ID 83340, USA