Here Are The 14 Dishes You Have To Eat In Hawaii Before You Die
Whether you’re headed to Hawaii for a week-long vacation or you’ve lived in the islands for years, there are certain Hawaiian dishes you’ve probably fallen in love with, and others that are still a little foreign. From poke and pork wrapped in taro leaf to shave ice and malasadas, here are 14 iconic Hawaiian dishes you have to add to your Hawaii food bucket list.
We’re aware that these uncertain times are limiting many aspects of life as we all practice social and physical distancing. While we’re continuing to feature destinations that make our state wonderful, we don’t expect or encourage you to go check them out immediately. We believe that supporting local attractions is important now more than ever and we hope our articles inspire your future adventures! And on that note, please nominate your favorite local business that could use some love right now: https://www.onlyinyourstate.com/nominate/
What other Hawaiian dishes should we add to our island-style food bucket list?
With more than 10 years of experience as a professional writer, Megan holds a degree in Mass Media from her home state of Minnesota. After college, she chose to trade in her winter boots for slippahs and moved to the beautiful island of Oahu, where she has been living for more than five years. She lives on the west side but is constantly taking mini-road trips across the island and visits the neighboring islands whenever she can getaway. She loves hiking, snorkeling, locally-grown coffee, and finding the best acai bowl on Oahu.
Thank you! You'll receive your first newsletter soon!