The Massive Prime Rib At Haleiwa Joe’s In Hawaii Belongs On Your Dining Bucket List
By Megan Shute|Published February 08, 2020
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Megan Shute
Author
With more than 10 years of experience as a professional writer, Megan holds a degree in Mass Media from her home state of Minnesota. After college, she chose to trade in her winter boots for slippahs and moved to the beautiful island of Oahu, where she has been living for more than five years. She lives on the west side but is constantly taking mini-road trips across the island and visits the neighboring islands whenever she can getaway. She loves hiking, snorkeling, locally-grown coffee, and finding the best acai bowl on Oahu.
Though the Hawaiian Islands are small in terms of landmass, the islands feel huge as soon as you consider the countless restaurant options found across the state. Here at Only In Hawaii, we’re always looking for restaurants to add to our dining bucket list, but there’s one restaurant that has been on that list since day one: Haleiwa Joe’s. This classic eatery is famous for a reason — not only do they serve up some mighty mouthwatering seafood, but the restaurant itself is located in a seriously dreamy secret garden. While you’ve certainly heard of this famous establishment, did you know that Haleiwa Joe’s also serves up one of the best prime rib dinners in the Aloha State? Carnivores, this one is for you.
An iconic Hawaiian seafood restaurant, Haleiwa Joe’s second (and we’d argue, prettier) location can be found in windward Oahu at the Haiku Gardens, a slice of absolute paradise.
The restaurant is surrounded by the towering Ko’olau Mountains, lush greenery, and a pond so picturesque you’d be remiss if you didn’t stop to take a photograph — or twenty!
Full of Hawaiian-inspired decor, earthy tones, and one-of-a-kind artwork, stepping inside Haleiwa Joe’s will make you feel as though you’ve just entered your favorite auntie’s house.
Locally inspired flavors are found in everything from appetizers to desserts at Haleiwa Joe’s, and the fresh seafood, locally-grown produce, and quality steaks are crowd favorites.
While we love the entire menu, everyone knows that the prime rib reigns supreme. Slow roasted all day long, the two-pound prime rib is thick, juicy, and delicious.
Supply is limited, though, so we suggest arriving as soon as they open for dinner so you can get a table as quickly as possible and order a two-inch-thick slab of prime rib.
If you prefer seafood to steak, you can indulge in everything from coconut shrimp, fried calamari, and crab dip to fresh selections of ahi, salmon, crab, and more.
No matter what you order, it's hard to deny the appeal of Haleiwa Joe's. With mouthwatering food and a picturesque location, this is a popular spot for tourists as well as locals who want to celebrate a birthday or special occasion.
Haleiwa Joe’s at Haiku Gardens is open Monday through Thursday from 4:30 p.m. to 9 p.m., Friday and Saturday from 4:30 p.m. to 10 p.m., and Sunday from 9 a.m. to 2 p.m. and 4:30 p.m. to 9 p.m. For more information, visit their website or follow them on Facebook.
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