We take the most important meal of the day pretty seriously here in Buffalo, and while there's certainly no shortage of delicious breakfast food at our local restaurants, there are a few that really stand out as exceptional. If you haven't yet enjoyed a morning meal at The Poked Yolk, you're really missing out.
You'll find The Poked Yolk at 3100 Transit Road in West Seneca.
Inside this unassuming building lies some of the best breakfasts on the planet.
advertisement
The restaurant was opened in 2014 by Jim Vaughan, who ran restaurants in Las Vegas for a decade before he and his wife moved home to Buffalo to raise their family.
Since moving back, their family has been expanded by one sweet little girl, joining their other two kids.
Along with being absolutely delicious, the food here is very creative.
This is the Peanut Butter Jammin' Waffle, which is as good as it looks.
advertisement
advertisement
The hearty breakfast fare is served daily from 7 a.m. to 3 p.m...
...or you can get lunch if you're so inclined.
While there are definitely hints of Vegas sophistication, the eatery itself is welcoming and unpretentious.
Everything is made from scratch here, and the team is happy to accommodate special requests.
You'll find gluten-free and vegetarian options on the menu as well.
If you've never enjoyed a meal at The Poked Yolk, check it out as soon as possible. In a city full of wonderful breakfast options, sometimes gems like this stay off the radar.
Just because we live in one of New York's largest cities doesn't mean that we Buffalonians don't like to escape from it all to enjoy a small-town getaway. The small village of Corfu in Genesee County is a quick 30-minute drive from Buffalo and has lots of secluded destinations to offer visitors. If you happen to be traveling out this way or are looking for an excuse to hit the road, then make sure you head out to this wonderful Indian Falls Log Cabin. This remote restaurant near Buffalo, right along Tonawanda Creek in New York, is so charming and delicious that you may never want to leave.
advertisement
Lay your eyes on the charming Indian Falls Log Cabin restaurant. This remote restaurant near Buffalo is only a couple miles off of the Thruway and easy to find.
The log cabin restaurant is one that's filled with history and is unique to all the rest, built back in 1940 and even made like an authentic 18th and 19th-century cabin.
Per Indian Falls Log Cabin reviews, this unique spot is known for being one of the most scenic dining destinations in all of Genesee County as the restaurant sits right along Tonawanda Creek.
Lucky customers of Indian Falls Log Cabin will have a spectacular view of the waterfall that's just outside and can be seen from the windows. This stunning view is a selling point that attracts people from all over Western New York to come and visit here.
Every day of the week Indian Falls Log Cabin menu features different specials. Previous deals included 50-cent wings on Wednesday and Chicken and Bloody Marys on Sunday.
advertisement
advertisement
The restaurant also has a bar inside that's equipped with an extensive choice of drinks that will pair up wonderfully with delicious appetizers like their Buffalo Bread, Cabin Loaded Nachos, Pizza Logs, and other items on the Indian Falls Log Cabin menu.
The restaurant also happens to be known for putting together a mean Beef on Weck as well as other dishes like their Jumbo Chicken Wings, Maple Cheddar Burgers, and Steaks. It's no wonder Indian Falls Log Cabin reviews rave about the hearty grub on the menu!
So, what more could you ask for? When you dine at Indian Falls Log Cabin you'll get to enjoy a unique atmosphere, rich history, scenic views, and small-town charm.
Indian Falls Log Cabin sits on the foundation of a former mill that was situated along the creek, torn down in 1940 to build the log cabin that you see before you today. Over the years, changes to the restaurant have been made like the addition of the outdoor deck, but every owner of this darling place has always stayed true to keeping this an authentic 18th and 19th-century cabin eatery.
Indian Falls Log Cabin is open 7 days a week, from 11:00 am until 9:00 pm. To find out more and to view the restaurant’s menu, visit Indian Falls Log Cabin. We also suggest checking out TripAdvisor to read about some of the stellar reviews about this gem.
Have you ever made the trip out to Indian Falls Log Cabin? If so, let us know about your experience at this remote restaurant near Buffalo in the following comments section. For other amazing places to eat in Western New York, read about Grover's Bar and Grill.
As New Yorkers, we take our food selections and pairings very seriously, and we're not afraid to voice our concern (or disgust) if you do things differently. Perhaps nowhere in the state is this as true as when you're dining in Buffalo. If you're new around here and want to fit in, consider this your guide to dining like a New Yorker - an unofficial rulebook, if you will. If you're strolling through town and have a hankering for some authentic Buffalo, New York, foods, committing these unforgivable food faux-pas in Buffalo is a sure way to get pinned as a tourist!
advertisement
1. Dip wings in ranch
Do not – I repeat – DO NOT do this. This is the ultimate Buffalo food faux-pas. Under no circumstance should your wings be dipped in anything other than bleu cheese.
2. Eat chips with any other dip than Bison
Speaking of dipping... the only chip dip that passes the Buffalo test is Bison Dip. End of story.
advertisement
advertisement
3. Grill non-Sahlens hot dogs
No other type of hot dog grills up better than a Sahlens, and Buffalonians are very loyal to these summertime favorites. If you're invited to a backyard BBQ in Buffalo, be warned: bringing any other brand will leave you mocked and ridiculed (and probably left without an invitation for the next gathering).
4. Order a beef on weck without the weck
It's called beef on weck for a reason. The kimmelweck roll is what makes this classic Buffalo sandwich. Ordering it on a normal roll - or worse, scraping the toppings off of the kimmelweck - is a serious food faux-pas in Western New York.
advertisement
advertisement
5. Choose Dunkin' over Tim Hortons
Morning coffee runs in Buffalo always start with Timmy Ho's, and you'll get bonus points at any workplace if you show up with a pack of assorted Tim Bits.
6. Eat imitation pizza logs
Pizza logs were created right here in Western New York, and no one does it better! Attempting to pass the microwaveable, imitation grocery store pizza logs off as the real deal is a serious no-no in Buffalo.
advertisement
advertisement
7. Choose Taco Bell over Mighty
Super Mighty > anything on Taco Bell's menu. Mighty Taco is a Buffalo staple, and trying to defend Taco Bell's offerings is another major food faux-pas. (Side note: Can you say Mighty Taco without getting their jingle stuck in your head? I can't.)
8. Order pizza from a national or non-local chain
There's New York style pizza, and then there's BUFFALO, NEW YORK style pizza. True Buffalonians will always, always choose the latter.
Tell us: What are the worst food atrocities that you've witnessed in Buffalo? And more importantly, are you still friends with the person who committed them? Drop a comment below! We'd also love to know if there are any others you would add to the list.
Food rules aside, Buffalo, New York dining is pretty spectacular - in fact, the city as a whole has a ton of things to do, even if you've lived here awhile. But if you're looking for a new hangout, we've rounded up a whole list of unique dining experiences for you to try! (Just please keep the above food faux-pas in Buffalo in mind while you eat.)