Fryborg In Connecticut Has Fries So Good They Can Be The Main Course
There are a lot of delicious things you can do with potatoes. As the old quote goes, “boil ’em, mash ’em, stick ’em in a stew.” That saying does miss one of the best ways to prepare this starchy delight, though: French fries. This immensely delicious, immensely popular food is typically served up as a side dish, but some places have fries so good that they could be the main course. One such place is Fryborg, which now has two locations in Connecticut, plus a food truck. They serve inventive fries many consider the best fries in Connecticut. These tasty spuds are so good that you’ll be wondering how fries ever got relegated to the status of side dish!
Are these truly the best fries in Connecticut? Let us know your picks in the comments section. For more information about either of Fryborg’s locations, including a menu and hours of operation, check out the restaurant’s website or Facebook page. While you’re in Milford, why not check out this massive flea market?
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