Take The Drive To This Tiny Arkansas Town For The Most Mouthwatering Dry-Aged Steaks You've Ever Had
By Carol Ann Carson|Published August 17, 2018
Carol Ann Carson
Arkansas native, Carol Ann Carson, has written for OnlyInYourState for three years now. She resides in Western Arkansas' Mountain Frontier but calls NWA home as well. The graduate of University of Arkansas - Fort Smith, Carol Ann earned her B.A. in English and will soon be pursing her M.A. in Library Science. She loves exploring the trails around the Buffalo National River and has yet to find a waterfall that wasn't her favorite.
It’s no secret that Arkansans treasure a good meal but not everyone knows about this particular hidden gem. What looks like a tiny grocery store in the small town of Dumas is actually the home to the best dry-aged steaks you’ll ever have. Let’s learn a bit about the process and drool over the menu at Taylor’s Steakhouse.