When a waterfront restaurant has been bringing incredible food to its customers for seven decades, it becomes a longstanding tradition for locals and tourists alike. But when you combine crave-worthy dishes with gorgeous waterfront views, then something close to magic happens. This landmark seafood restaurant in Rhode Island has created happy memories and stomachs for years and if you haven’t eaten there yet, you need to.
George's of Galilee is a seafood restaurant that has been cooking up delicious clam cakes and other items for 70 years in the Port of Galilee. It was originally George's Lunch back in the 1930s but in 1948, Norman and Edna Dufree bought the four table restaurant, expanded, and began catering to the local coastal community.
In 1969 Norman turned the business over to his son and the restaurant doubled in size, decks were added, and the menu expanded. George's is now the largest waterfront restaurant in Rhode Island.
Clam cakes have been a staple on the menu since the restaurant first opened and they are still one of the most popular items offered. Combine them with a bowl of clam chowder and you have a meal fit for a king.
George's of Galilee specializes in seafood, so you will find a large variety of scrumptious offerings on the menu like the flavorful mussels and clams portofino.
Since the restaurant is right on the water, seafood is sourced locally. We love the perfectly cooked scallops, but other diners show up just for the award winning baked stuffed quahogs.
The fish and chips have also stood the test of time at this landmark seafood restaurant. They've remained on the menu for 70 years, so you just know they have to be great.
There are six different dining rooms on two floors at George's, each one featuring wonderful water views. You can also order at the take-out window and enjoy your food outdoors.
If you haven't yet been to George's of Galilee, you are definitely going to want to experience the fresh boat-to-table seafood at this long-standing spot.
George's of Galilee is located at 250 Sand Hill Cove Rd., Port of Galilee, Rhode Island. They open daily at 11:00 a.m.
Have you been to this landmark seafood restaurant? What is your favorite thing about it? If not, you better phone or text a friend and make plans to get there as soon as you can.
If you are a true foodie then you need to check out this street in Rhode Island that has every kind of restaurant you can imagine.
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