This Northern California Restaurant In The Middle Of Nowhere That's So Worth The Journey
By Joanne Kraft|Published September 25, 2016
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Joanne Kraft
Author
Joanne is a fourth-generation Northern Californian. She knows good sour dough bread when she tastes it and understands the best parts of the Golden State are nowhere near Los Angeles.
Have you ever heard of Diamond Springs? If you live in Northern California it’s not always on your radar for a vacation destination. Some would even say going there is like driving to the middle of nowhere. Folks in Diamond Springs would disagree. And, since they have this amazing French restaurant, they believe they’re worth the drive – and so do we!
Take a few minutes to check out a hidden gem of a restaurant that’s not only run by two highly educated foodies and off the beaten path, it’s a place where you can grab some French delicacies on the run – double awesome!
If you head up this way on Highway 50, keep driving east and stop by Apple Hill. Pick a few apples or pumpkins and make your kids love you even more this fall!
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