If you live in New Hampshire, there’s a good chance you’re a true maple sugar aficionado – from pouring it on pancakes to glazing salmon, you know this natural sweetener is as versatile as it is delicious. And you undoubtedly know on a basic level that syrup comes from maple trees that are tapped – but do you know what happens after that? Lucky you – your chance is coming right up! The annual New Hampshire Maple Weekend takes place March 24–25, and sugarhouses around the state are opening their doors for demonstrations and samples. The following sugarhouses will all be great places to visit! Just be aware that the weather can impact sugaring and what’s being demonstrated.

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For a full list of sugarhouses participating in Maple Weekend, visit the New Hampshire Maple Producers Association’s website.

Looking to spend more time in the New Hampshire countryside? How about a visit to one of these country restaurants?

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