As many of you might know, #NationalPizzaDay was just the other day, and while it’s a deliciously deserving holiday, we don’t need a speical day to remind us why we love pizza. In fact, we have a restaurant to do just that for us. This Georgia restaurant is helmed by a World Pizza Champion—and one visit will change your entire life.

There is a new Pizza Sheriff in town and his name is Giulio Adriani.
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This four-time World Pizza Champion, (that’s right, we said four-time Champ), just opened up a new neighborhood pizza joint in Georgia.
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The Local Pizzaiolo is a counter-service pizza spot that aims to bring affordable, high quality Neapolitan pizza to Georgia residents.
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Adriani wants to make pizza healthy and affordable for everybody, as they do in Naples, Italy.
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Since opening just a handful of weeks ago, The Local Pizzaiolo is already winning over the hearts of all who dine there.
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The pizza is out-of-this-world spectacular, no matter which pie you get.
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Many patrons wonder what makes this pizza so different from the rest.
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Besides the lighter dough, which is sourced from Naples, Adriani also imports select products as well, which elevates the experience entirely.
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But it isn’t just the delicious pies that make this pizzeria so special; it’s the desserts, too!
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Make sure to save room for their Italian, handcrafted gelato, which will be the perfect finishing touch to a delicious meal.
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Ready to dine at The Local Pizzaiolo? You can use the address below to guide you along:

1000 Marietta St NW Suite 202, Atlanta, GA 30318

Or if you feel like you want to ride that pizza train all throughout Georgia (hmm…pizza train, now there’s an idea…) then check out: The Little Hole-In-The-Wall Restaurant That Serves The Best Pizza In Georgia.

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