Club Paris in Downtown Anchorage is a classic Alaskan restaurant. With the iconic awning out front and prominent location on 5th Avenue, if you’ve been to Anchorage you’re sure to have seen this place. A standby for steaks and seafood, Club Paris was originally designed to be a slice of French class in the far north. The delicious cuisine and friendly staff at this family owned restaurant have kept Alaskans coming back for more since the late 1950s.

Map to Club Paris

Club Paris is a family run Steakhouse that opened in downtown Anchorage in the late 1950s.
Club Paris Restaurant Facebook
Club Paris offers French dishes like this escargot, swimming in butter with fresh French bread.
Kelly B. | Yelp
All the steaks are of the finest beef that is individually cut and aged on site. The hand cut steak fries are also to die for.
Brian I. | Yelp

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Home of the 4" Filet Mignon, this uniquely thick and juicy steak is famous statewide.
Club Paris Website
Club Paris is noted for their fresh Alaskan seafood featuring Halibut and Red King Crab, the finest crab available.
Michael R. | Yelp
They are also open for lunch every day with burgers and sandwiches of the same high quality beef from the dinner menu.
Michael R. | Yelp
Club Paris is a famous Alaskan restaurant, a part of local history and a wonderful place to dine in Anchorage.
Pravin Premkumar | Flickr

Having been around for over 60 years, Club Paris offers a unique glimpse into the past. Visit Club Paris at 417 W 5th Avenue in Anchorage and find out for yourself just how special it is. Open for Lunch from Monday through Saturday from 11:30 am – 2:30 pm and everyday for dinner from 5-10 pm. Don’t miss this classic Alaskan experience.

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